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CRVAY15-RS048 Enlarge View
CRVAY15-RS048
 
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Exploring Salt Properties in Parshas Acharei Mos

Item Number: CRVAY15-RS048
 

Date Submitted: 12/17/2015

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In this parshah we are taught that is forbidden to consume blood. When kosher meat is prepared, the blood is removed with salt. In this art/science activity the students will sprinkle salt onto a watercolor painting and observe the chemical reaction as the salt absorbs the moisture in the paint, creating interesting textures in the design

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Publisher: Walder Education
Founding Director: Mrs. Rouhama Garelick
 
Adapted by: Rivkie Schecter
Credit:

www.kinderart.com*  

*(Please note: Torah Umesorah and Walder Education do not endorse any of these sites; they are provided for your convenience and discretion.

[Our Rabbanim have expressed concern over the dangers of the Internet. With that in mind, Walder Education has provided a list of possible ways to promote Internet Safety with limits and supervision. Please consider the Internet Safety suggestions from our websitebefore clicking on any link.]

Photography: Rabbi Avraham Gershon

 

 

 

Size: N/A
Language: English
Language Style: N/A
Gender: N/A
Color: N/A
Grade(s): Pre-2nd, 3rd-5th, 6th-8th, H.S.
Resource Type(s): Curriculum Materials
Subject(s): Parshah, Acharei Mos, Science

 

 

 

Goals and Objectives: The students will use salt to absorb moisture and relate this experience to the use of salt in koshering meat.
Skills Needed:  
Skills Developed:  

 

 
  • White paper or cardstock
  • Watercolor paints
  • Water
  • Paintbrush
  • Kosher salt
  • Potato chips (optional)

 

 
 
 
 
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